This recipe is phenomenal! I originally got it from allrecipes.com (my favorite place to look for recipes because they're tested and rated!) but added my own changes. I label this as a dessert, because even though it's often eaten at breakfast, let's not fool ourselves- it's LOADED with sugar. Probably why it's so CRAZY delicious. My friend came over today and we made it together. I also made it for Avery's morning birthday party.
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